Join the brewers from Green Beacon (QLD), Wolf of the Willows (VIC), Capital Brewing (ACT) and Kereru Brewing Co (NZ) at Penny Blue, for an amazing 8 course dinner matched with beer produced by chef Paul Le Noury.
Finished off with some beer and local cheese matching with live music beginning at 9pm performed by William Prescott and special guests.
2 Driver Ln
Melbourne
phone 03 9639 3020
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