Join us for a day on the lawn, warmed by open flames in our fire garden and celebrate the perfect pairings of craft malt beers & meats.
We’ll be firing up our smoker, bbq & the rotisserie to take you through a tasting journey of five craft malt beers served alongside five locally sourced meat offerings.
Dennis Stewart, brewer from Little Creatures in Fremantle will be joining executive chef Malcolm Williams us to take us through all of the craft beers and share his love of craft beer and his passion for bbq meats.
Enjoy Smoked chicken tacos with a spicy tomato and habanero salsa matched to the Pan Head XPA, malt rubbed beef brisket with White Rabbit limited release Chocolate Stout, Flinders Island flank steak with Little Creatures Elsie WA ale, Asian Pork Belly with Byron Bay Brewery The Hazy One Cloudy Pale Lager & Lamb on the spit with the only Eumundi Lager south of Queensland.
And go into the draw to win your height in craft beer!
Featuring beers from: Byron Bay Brewery, Eumundi Brewery, Panhead Custom Ales, Little Creatures Brewery, White Rabbit Brewery
Inclusions: 5 malt craft beer tastings matched to 5 craft meat offerings
39 Dukes Walk
phone 03 9696 3774
Sign up for all the news and never miss a drop. In the industry? Join our industry list